Food test

José Gourmet Codfish in Olive Oil and Garlic

$11.00

Conservas de Cambados Small Scallops in Galician Sauce

$10.00

Donostia Clams in Brine

$7.00

Conservas de Cambados Octopus in Olive Oil

$13.00

Donostia Cantabrian Anchovy Fillets

$10.00

Jose Gourmet Spiced Calamari in Ragout Sauce

$12.00

Jose Gourmet Sardines with Lemon and Olive Oil

$8.00

Conservas de Cambados Razor Clams in Brine

$17.00

Ramón Peña Sardines in Sauce

$10.00

Olasagasti Yellowfin Tuna in Extra Virgin Olive Oil

$10.00